TUMARA, H. N.; MIFTAHULLAILA, M. .; SINAMO, S.; SINGGIH, Y. A.; GIOVANI, S. The Effect of Pure Garlic (Allium Sativum L.) Juice on The Color Stability of Heat Polymerized Acrylic Resin Denture Base. Biomedical Journal of Indonesia, [S. l.], v. 7, n. 2, p. 422–427, 2021. DOI: 10.32539/bji.v7i2.385. Disponível em: https://bji-fk.ejournal.unsri.ac.id/index.php/bji/article/view/112. Acesso em: 23 dec. 2024.